Award Winning Fresh Peach Salsa

Jen at Bakerette.comHello Made From Pinterest fans. It’s Jen here from Bakerette and boy do I have a fantastic recipe to share with you today.

Award Winning Peach Salsa Recipe!

Peaches are in season and I’m totally obsessed with them. In the height of my fruit obsession, I made us a snack! I have eaten more peaches than I thought was possible and here’s what I did with the rest of them . . . I made us this award winning Fresh Peach Salsa Recipe!!!

Throw your peaches in a food processor with other yummy ingredients like tomatoes, onion, garlic, and chilies, to give it a kick! Make this fresh peach salsa in a snap! This peach salsa recipe is really, really good. I had some on crackers and tortilla chips! It’s so addicting that I could almost eat the four full cups of kickin’, yet fruity, salsa. Make this fresh peach salsa in a snap!


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Peach Salsa Recipe
Prep time
Total time
Serves: 16
  • 4 peaches, peeled and pitted
  • 2 large tomatoes, cut into wedges and seeded
  • ½ sweet onion, cut into wedges
  • ½ cup fresh cilantro leaves
  • 2 garlic cloves, peeled and sliced
  • 2 cans (4 ounces each) chopped green chilies
  • 4 teaspoons cider vinegar
  • 1 teaspoon lime juice
  • ¼ teaspoon pepper
  1. Combine the peaches, tomatoes, onion, cilantro, and garlic in a food processor. Pulse until chopped.
  2. Add chilies, vinegar, lime juice and pepper and pulse again until well combined. Transfer to an airtight container and chill until ready to serve. Yields 4 cups.
Recipe adapted from

Jeni Scott, Sole Proprietor,

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We always love what Jen brings to us every month and this month is no exception. 

I’m on my way to the store to get some peaches! Yum! Thanks Jeni!

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